In stock

Tang Sichuan


Asian | Medium

A fragrant blend with garlic, lots of szechuan spice and chilli. This unique blend exudes subtle citrus and tang with a delightful easy ‘spiciness’ that will put a smile on anyone’s face. An Asian inspired spice blend that is simply perfect for all ingredients.

Serving suggestions

Add 1-2 level teaspoons of ‘Tang Sichuan’ to your favourite marinade.

For a salad dressing

Combine well – 1 teaspoon ‘Tang Sichuan’, 1 tablespoon soy sauce, a squeeze of wasabi, 2-3 tablespoons olive oil, a good squeeze lemon or lime juice then drizzle over salad.

For a pesto

Process together a handful of parsley, a handful of basil, 1 fresh chilli (without seeds), 2 level teaspoons ‘Tang Sichuan’, a generous grating of parmesan cheese, enough olive oil to make a pesto consistency.

This Pesto recipe is perfect as a marinade for sliced Squid, then panfried.

Excellent for…

  • Vegetables
  • Egg dishes
  • Noodle and rice dishes
  • Chicken
  • Pork
  • All seafood and fish
  • Lamb
  • Beef
  • Tofu
  • Kangaroo
  • Salad dressings
  • Use simply as a rub


Sichuan Pepper, Garlic, Chilli, Onion, Ginger, Sea Salt.

Weight g
Dimensions N/A